Better Than a Pot of Gold

 
 

You may know Chef Scott Staples for his burgers, but how about his braised sandwiches? Those lucky enough to sample the upcoming Spicy Corned Beef Sandwich with braised, pulled corned beef, Manchego cheese, spicy thousand island sauce, pickled pepper with cabbage slaw on rye bread, will quickly understand how this technique adds flavor to any variety of offerings.

 
Stop by Feed Co. Burgers this month to check out the Spicy Corned Beef Sandwich with braised pulled corned beef, manchego cheese, spicy thousand island sauce, pickled pepper with cabbage slaw on rye bread.

Stop by Feed Co. Burgers this month to check out the Spicy Corned Beef Sandwich with braised pulled corned beef, manchego cheese, spicy thousand island sauce, pickled pepper with cabbage slaw on rye bread.

 

Along with new rotating specials and menu updates at Uneeda Burger and Feed Co. Burgers, Chef Scott plans to introduce a series of braised sandwich specials in the coming spring months. In addition to his current Spicy Corned Beef Special, think pastrami, duck leg, short rib, tri-tip and pork sandwiches. With the new changes on the menus, Scott will also encourage burger loyalists to step outside their beef box with elk, Chinese Water Buffalo and Bison burgers.

Don’t forget your something green on St. Paddy’s day with a Cereal Milk, Lucky Charms and Frosted Flakes Shake ($6.50) paired with a Spicy Corned Beef Sandwich ($12).

 
Erin Osborne